Make No Bones About It We're Vegan


Wednesday, October 10, 2012

MoFo 10 Psycho Boy Makes Something Tasty Wednesday

Wow reading all these MoFo blogs is making me dizzy. My goal is to read about fifty blogs a day. Today I decided to make it easy on myself. Rather than read all these blogs separately, I decided to read all the blogs in my Blogger reading list as if they were one big blog post. I think this new fangled idea confused me more. Who knew that there was such a thing as an Ethiopian frozen yogurt and that Ethiopian frozen yogurt looks pretty much like pizza with bok choy on it? Why is that woman feeding her baby a blended pine cone on sour dough toast? Oh look there's that baby being used as a centerpiece. What does Freida Kahlo have to do with Day of the Oktoberfest?

It's Wednesday and Psycho Boy aka Crazy Boy aka the husband makes something. It's a good thing since I have to figure out how to comment on that gigantic twisted blog I just read.

Allergy Warning: The following recipe was made in a kitchen by nuts.

Cashew Walnut Maple Butter

1 C roughly chopped walnuts
1 C raw cashews
1/2 tsp cinnamon
1/4 tsp non-alcoholic vanilla
1/8th tsp sea salt
1-2 T pure maple syrup

Process nuts together until smooth like buttah. You can do this in your food processor or one of those fancy pants things everybody has now. Oh yeah the Vita-mix. Add remaining ingredients. Blend. We used a food processor that is scotch taped together. We found this to be very delicious.




Thanks for making something, Crazy boy :)

21 comments:

  1. Sounds delicious and it looks creamy. might I suggest a side of pine cone?
    Super digging on that...bread? Biscuit? Sweet cracker?

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  2. hahaha. side of pine cone.It's called Judy's bread. I think it's a Northern Cali company though. Ype it's totally diggable ;)

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  3. Replies
    1. I am!! I am Fancy Pants. Thank you for affirming that, Megan.

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  4. I'm still laughing at your allergy warning!

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  5. oh my dog. that does sound very confusing, but also highly entertaining. i think you've just invented mofo madlibs...

    xo
    kittee

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    1. What a great idea, Kittee Bee. MoFo Madlibs is the way to go!

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  6. Your nut warning made me giggle! When I read in Google Reader, I get all confused too. If I really want to focus on a blog, I open it in another tab and re-read. LOL!

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    1. Haha, VeggieAmanda. I think I'll be opening blogs in their own tabs today.

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  7. Babies probably love pine cones. Babies are terribly confusing to me.

    Count me among those laughing at the allergy warning ... of course for a moment I was thinking, wait that doesn't matter if you're making it at home ...

    Good thing I have no allergies, and that the people in my family who have more food rules than I do are great cooks.

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    1. Ha! I think we need to feed some pine cones to some bbies today ;)

      Thank you, Candy Beans.
      Yay to no allergies and family cooks!

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  8. Haha thanks for the allergy warning, but I come to this blog for my daily dose of nuts so it's all fine. :D

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    1. Haha, you ucrack me up. um, stupid pun intended.

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  9. Thank you for the allergy warning. It's always good to know if nuts are involved with your food. Some of us like nuts, especially when they butter us up.

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    1. You are welcome, Andrea. teeheeehee ;)

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  10. 50 blogs - that's so great. I have a goal of about 3 a day, and I'm sorta failing at that. I'm really missing out and must get my head in the game.

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  11. Ha! Love your allergy warning, Gigi!

    And this looks yummo :) Also, rockmelon = cantaloupe :D

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    1. Thanx, Mandee. I love how you come on by to answer my questions. Thank you. Thought that fruit looked familiar.

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  12. Glad you found me, because it's all houses in a twister out there in the MoFo!

    Adding you to my blog roll, Gigi, you're sure to entertain when the weather's bad.

    XOXO
    The Sheriff
    http://veganfazool.blogspot.com/

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